More information about our locations and opening hours.
To align with government regulation and to ensure the safety of our customers, we won’t be able to bring the meats directly to the table to cut them. Instead, we will have dedicated carving stations where one server will cut the meat for another server to bring to the table.
As long as the government regulations are in place, we are unable to host the live Samba show on Friday and Saturday.
We strongly recommend reserving in advance via Libro or by phone before you come and eat at one of our restaurants. It will allow us to be better prepared for your arrival and respect distancing between our clients.
Reserve today for your favorite restaurant.
Our restaurants in Laval and Brossard also offer takeout and delivery.
For the safety of everyone, all customers and employees must first answer no to these questions:
If the answer is yes to one of these questions, you will be asked to change your reservation to a future date.